When it comes to finding the best smoked trout in the UK, the secret lies in three crucial elements: the water source, the smoking process, and the expertise behind it. Butler Country Estates, nestled in the historic city of Winchester, has mastered all three to produce what many consider to be the finest smoked trout available today.
Absolutely great, smoked to perfection. Arrived in ice packaging will definitely order again and recommend to all my friends. Thank you.
Colin Moore
24th May 2024
Fresh Side of Rainbow Trout
We cooked ours with a selection of fresh herbs from the garden and served with new potatoes and watercress. Summer on a plate (shame about the rain).
Maria Bradbury
2nd May 2024
Smoked Trout Pate with Dill
I love both the trout pate with dill and the one with chilli. They go down very well with some tasty sourdough toast and a nice chilled glass of white!
Moira R.
8th April 2024
Dairy Free Smoked Trout Pate with Dill
Absolutely delicious, will definitely purchase more. Plus one for the freezer. Treat for me to be dairy free.
WOW! I bought your hot smoked trout fillet at a Farmers Market and was very pleased with the flavour which was mild not harsh as other smoked fish can sometimes be. The texture was so soft and moist. I just reheated it gently in the pan and served it with new potatoes, tender stem broccoli and carrots, with a little lemon and some horseradish sauce. I’ll be back for more as there are recipes on your website that I’d like to try too.
The whole smoked trout and the smoked trout fillets are the very best that I have tasted. They are characterised by a rich oiliness and delicious apple-y smokiness.
Natalie Pearce
7th January 2023
Artisan-Crafted Trout Gravadlax
Melt in your mouth delicious! Prefer this to Smoked Salmon
Bought a packet from Fittleworth Stores when they were there promoting. Wish I had bought a few more packets as I demolished in one go
Ed Birch
6th January 2023
Hampshire Smoked Trout Fillets
This is my favourite hot smoked fish. I think the texture of trout is better than salmon. The smoke level is perfect and it’s quite moist. Local produce too!
Douglas R
7th October 2021
At the recent Haslemere country market my wife bought your trout pate as a surprise treat for me. It was a very pleasant surprise and I am compelled to message you to congratulate and complement you on what are outstandingly delicious produce. Well done. I am eager for your next visit to Haslemere so I may again enjoy such a delight. Thank you.
Sue Langridge
9th July 2021
Has the BEST trout pate . Such an interesting man to chat to hearing how it all started.
Sarah P
7th May 2021
We tried this last night - gorgeous paté - really clean and fresh tasting - and local! Give it a try - good on Melba Toast or a slice of toasted soar dough and a squeeze of lemon. Now going to think of more ways to enjoy!
I am a true admirer and fan of Butler Estates who's products never fail to delight. If your thinking of buying any of their delicious food products then I can only recommend that you don't hesitate another second, just press that button and buy.
Steve Carter
15th January 2021
What a find ! walking through Winchester this morning I happened to come across Richard Butler, having seen his product a few weeks ago, but at the time I was in a rush so never popped over, what an error.
Samantha Cutcliffe
23rd October 2020
Beautiful smoked trout pate! What a find at Sunnyfields Monthly market. We’ll be seeking out some more very soon as it’s delicious and we can’t wait to share it with friends and family.
The journey to creating the best smoked trout begins with the source. Butler Country Estates sources their rainbow trout from Hampshire's renowned chalk streams - the Rivers Test, Itchen, and Meon. These crystal-clear waters, filtered naturally through chalk beds, provide the perfect environment for raising trout with clean, distinctive flavors.
Award-Winning Excellence
Their impressive collection of awards confirms the exceptional quality of Butler Country Estates' smoked trout. Their products have consistently earned recognition from the Guild of Fine Food, securing:
Two Great Taste Stars in 2023
Two Great Taste Stars in 2022
One Great Taste Star in 2020
These prestigious awards independently verify what customers already know - this is truly some of the best smoked trout available.
A Premium Product Range
Butler Country Estates offers several outstanding smoked trout products:
Their signature Classic Fresh Smoked Trout Pâté combines delicate hot-smoked trout with carefully selected ingredients to create a smooth, luxurious spread. The Hampshire Smoked Trout Fillets offer perfectly balanced smokiness while maintaining the trout's natural moistness and flavor. For those seeking something special, their Artisan-Crafted Trout Gravadlax provides a unique Nordic-inspired alternative.
The Artisanal Smoking Process
Their artisanal smoking process sets Butler Country Estates' smoked trout apart. Located just minutes from where their trout are raised, the smokery ensures optimal freshness before smoking. Their master smokers use traditional methods combined with modern expertise to achieve the perfect balance of smoke and the trout's natural flavors.
From Stream to Table: Freshness Guaranteed
The proximity of Butler Country Estates' smokery to the source of their trout is crucial for maintaining quality. This local connection ensures that every product, whether it's their whole smoked trout or their award-winning pâté, captures the essence of Hampshire's pristine waters.
Where to Find the Best Smoked Trout
You can purchase Butler Country Estates' smoked trout products through several convenient channels:
The proof of exceptional smoked trout lies in customer satisfaction. As one customer, Peter Summers, notes: "The whole smoked trout and smoked trout fillets are the very best I have tasted. They are characterised by a rich oiliness and delicious apple-y smokiness."
Enjoy the Best Smoked Trout
The best smoked trout combines superior raw ingredients, expert smoking techniques, and a commitment to quality. Butler Country Estates delivers on all these fronts, producing smoked trout products that consistently earn critical acclaim and customer praise. Whether enjoyed as a luxurious pâté, delicate fillet, or whole fish, their smoked trout represents the pinnacle of British artisanal food production.
Experience the best smoked trout for yourself - visit our online shop or find us at a local market near you. Visit our recipes page for inspiration for your next meal.
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